As we enter 2020 Tipple & Taste is also proud to announce that we will be available to hire for private catering, both corporate and personal functions.
Our priority is still to provide our signature high quality plates of seasonal and locally sourced produce paired with our custom cocktails, all personalised to match your needs.
We can offer bespoke packages to suit the type of event you are hosting, whether it’s a small celebration for 10 or a business function for 100.
Our chef George Dyer will be on hand to whip up a storm in the kitchen, whether it’s a set menu of canapes or expertly crafted small plates. All our cocktails will be tailored to suit the selected menus and be made by our bartenders.
For more information and enquirers please contact us at firstname.lastname@example.org